Macallan 18 Year Old Colour Collection Travel Exclusive

$860.00

This is sold out at most duty free travel retail stores and the remaining duty free shops are now selling these for $750+

The all new Macallan Colour Collection is a celebration of The Macallan's commitment to Natural Colour and Sherry Seasoning. The Colour Collection 18 Years Old offers a whisky that has undergone maturation in American oak casks, enhanced by a delicate touch of European oak.

The oak casks used for The Macallan Colour Collection 18 Years Old are seasoned with sherry wine from Jerez de la Frontera, Spain.

With flavours of vanilla, milk chocolate, orange and honeycomb, the whisky is a natural, auburn colour - the outcome of our new make spirit and exceptional oak casks working harmoniously together over the years.

During 18 years of patient maturation, the whisky has drawn out the flavours of the cask: the lemon citrus and vanilla of the American oak, the notes of dried fruits, spices and orange citrus from the European oak, and the almonds, toffee, dried fruit, and hint of spice of the sherry seasoning. The result is a sweet and citric flavour profile with dominant notes of sweet oak, clementine and honeycomb.

Artist and Graphic Designer David Carson captures the warmth of the evening sun as it shines on the “teja” tiles on the roofs of the bodegas in Jerez de la Frontera, against a backdrop of vineyards with chalk-white soil – the perfect environment to enjoy a dram of The Macallan.

Tasting Notes:

NOSE
Clementine, panna cotta, baked apples with sultanas sweet oak

PALATE
Vanilla sponge, milk chocolate with orange, citrus peel, oak and honeycomb

FINISH
Medium with sweet oak and orange

700ml 43% Alcohol

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This is sold out at most duty free travel retail stores and the remaining duty free shops are now selling these for $750+

The all new Macallan Colour Collection is a celebration of The Macallan's commitment to Natural Colour and Sherry Seasoning. The Colour Collection 18 Years Old offers a whisky that has undergone maturation in American oak casks, enhanced by a delicate touch of European oak.

The oak casks used for The Macallan Colour Collection 18 Years Old are seasoned with sherry wine from Jerez de la Frontera, Spain.

With flavours of vanilla, milk chocolate, orange and honeycomb, the whisky is a natural, auburn colour - the outcome of our new make spirit and exceptional oak casks working harmoniously together over the years.

During 18 years of patient maturation, the whisky has drawn out the flavours of the cask: the lemon citrus and vanilla of the American oak, the notes of dried fruits, spices and orange citrus from the European oak, and the almonds, toffee, dried fruit, and hint of spice of the sherry seasoning. The result is a sweet and citric flavour profile with dominant notes of sweet oak, clementine and honeycomb.

Artist and Graphic Designer David Carson captures the warmth of the evening sun as it shines on the “teja” tiles on the roofs of the bodegas in Jerez de la Frontera, against a backdrop of vineyards with chalk-white soil – the perfect environment to enjoy a dram of The Macallan.

Tasting Notes:

NOSE
Clementine, panna cotta, baked apples with sultanas sweet oak

PALATE
Vanilla sponge, milk chocolate with orange, citrus peel, oak and honeycomb

FINISH
Medium with sweet oak and orange

700ml 43% Alcohol

This is sold out at most duty free travel retail stores and the remaining duty free shops are now selling these for $750+

The all new Macallan Colour Collection is a celebration of The Macallan's commitment to Natural Colour and Sherry Seasoning. The Colour Collection 18 Years Old offers a whisky that has undergone maturation in American oak casks, enhanced by a delicate touch of European oak.

The oak casks used for The Macallan Colour Collection 18 Years Old are seasoned with sherry wine from Jerez de la Frontera, Spain.

With flavours of vanilla, milk chocolate, orange and honeycomb, the whisky is a natural, auburn colour - the outcome of our new make spirit and exceptional oak casks working harmoniously together over the years.

During 18 years of patient maturation, the whisky has drawn out the flavours of the cask: the lemon citrus and vanilla of the American oak, the notes of dried fruits, spices and orange citrus from the European oak, and the almonds, toffee, dried fruit, and hint of spice of the sherry seasoning. The result is a sweet and citric flavour profile with dominant notes of sweet oak, clementine and honeycomb.

Artist and Graphic Designer David Carson captures the warmth of the evening sun as it shines on the “teja” tiles on the roofs of the bodegas in Jerez de la Frontera, against a backdrop of vineyards with chalk-white soil – the perfect environment to enjoy a dram of The Macallan.

Tasting Notes:

NOSE
Clementine, panna cotta, baked apples with sultanas sweet oak

PALATE
Vanilla sponge, milk chocolate with orange, citrus peel, oak and honeycomb

FINISH
Medium with sweet oak and orange

700ml 43% Alcohol

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